Easiest Way to Make Appetizing Cottie's mac and cheese bites

Cottie's mac and cheese bites. These mini Mac and Cheese Cups are a fun hors d'ouerve for parties, and they're easy to make. This is mac and cheese turned into fun finger food! Seriously though, as a dish that you normally have to eat with a bowl and.

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Ingredients of Cottie's mac and cheese bites

Prepare 1/2 box of Elbow macaroni.
Prepare 1 1/2 tbsp of Butter.
Prepare 1/4 cup of Parmesan cheese.
It’s 2 tbsp of Flour.
It’s 3/4 cup of Milk.
It’s 1 cup of Cheddar cheese.
Prepare 1 cup of American cheese.
Prepare 1/4 tsp of Paprika.
You need 2 large of Egg yolks.

Add more hot sauce if you want for even spicier fried mac and cheese! Not only will your kids love them, make quite the crowd-pleasing party appetizer. Enjoy macaroni and cheese off the plate with these party-ready fried mac and cheese bites. Invert set macaroni and cheese onto a cutting board and remove parchment.

Cottie's mac and cheese bites instructions

Preheat 425 oven.
Cook macaroni as per directions.
Brush non stick mini muffin pans with butter, 48 total. Sprinkle with parmesan.
Melt butter in sauce pan..
Whisk in flour for 2 minutes, medium heat.
Whisk in milk until boiling, about 5 minutes, keep stirring.
Add cheeses, whisk until melted.
Remove from heat and fold in the egg yolk and paprika.
At this point I might add some salt, but I am not sure it is necessary.
Spoon into muffin pan, sprinkle with parmesan.
Bake for 10 minutes.
Let cool at least 5 minutes.
Transfer to platter and serve.

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