Easiest Way to Prepare Delicious Spicy Jollof Rice and Beans

Spicy Jollof Rice and Beans.

You can cook Spicy Jollof Rice and Beans using 14 ingredients and 9 steps. Here is how you cook that.

Ingredients of Spicy Jollof Rice and Beans

1. Prepare 4 cups of Beans.
2. It’s of Rice 6 cupa.
3. It’s of Sombo roughly blended.
4. It’s of Fresh pepper roughly blended.
5. You need of Onions blended/ sliced.
6. Prepare of Maggi.
7. It’s of Ginger.
8. It’s of Curry.
9. It’s of Vegetable oil.
10. Prepare of Salt.
11. You need of Tomatoes puree.
12. It’s of Crayfish grinded.
13. It’s of Thyme.
14. You need of Rosemary.

Spicy Jollof Rice and Beans step by step

1. Cook beans till tender. set aside.
2. Parboil rice wash and set aside.
3. Put pot on heat allow to dry up, add vegetable allow to heat up.
4. Add little salt.
5. Add sliced onion and allow to fry.
6. Fry until it begins to stick to bottom of pot.
7. Add 3 cups of water, Maggi, curry, grinded crayfish, stir, cover and allow to boil.
8. Add tomatoe puree and all blended items..
9. Add rice stir and cover, when the water reduces in the rice, add the beans and cover till it drys. Set down and enjoyz.

Share :