How to Make Perfect Steamed Vegetables with Avocado Sauce

Steamed Vegetables with Avocado Sauce.

You can cook Steamed Vegetables with Avocado Sauce using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Steamed Vegetables with Avocado Sauce

1. You need 6 of florets Broccoli.
2. Prepare 5 of cm Carrot.
3. You need 1/10 of Kabocha squash.
4. You need 1/2 of A: Avocado.
5. It’s 2 tbsp of plus A: Soy mayonnaise.
6. It’s 1 of as required A: Salt and pepper.
7. You need 1 tsp of A: Lemon.
8. You need 1 tsp of A: Wasabi.

Steamed Vegetables with Avocado Sauce step by step

1. Cut the vegetables into bite-sized pieces. First steam the kabocha squash and carrots. When they have softened, steam the broccoli for 2 minutes, then remove the vegetables from the steamer..
2. Mix the 'A' ingredients to make the sauce. Arrange everything on a plate, and you're done! Season with salt, pepper, and mayonnaise if you like..

Share :