Easiest Way to Make Appetizing Pan Seared Sea Bass Fillets

Pan Seared Sea Bass Fillets.

You can have Pan Seared Sea Bass Fillets using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pan Seared Sea Bass Fillets

1. You need of Sea Bass Fillets.
2. You need as needed of Chili lime southwest seasoning.
3. You need as needed of Chopped green onions and parsley.
4. You need of Olive oil and butter fir cooking.
5. You need of My Chipotle Cream Sauce as needed, located in my profile.
6. You need of My.

Pan Seared Sea Bass Fillets step by step

1. Season fish with chili lime seasoning.
2. Heat oil and butter in a pan and cook about 3 mins on each side, depending on size of fish.
3. Serve drizzled with warmed chipotle cream sauce. Garnish with parsley and green onions.

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