Recipe Appetizing Vegetarian Pita-Pockets
Vegetarian Pita-Pockets.
You can cook Vegetarian Pita-Pockets using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Vegetarian Pita-Pockets
- You need of pita pockets.
- You need of cream cheese.
- It’s of mozzarella cheese.
- It’s of spinach.
- You need of tomato.
- Prepare of onion.
- It’s of jalepeño.
- You need of cilantro.
- Prepare of crushed red pepper.
Vegetarian Pita-Pockets step by step
- Pre-heat oven to 350°F..
- Take both pita pockets, spread cream cheese on both sides of inside. Sprinkle mozzerella cheese evenly across bottom of insides..
- Wash and chop spinach. Dice tomato, onion, and jalepeño..
- Stuff veggies into pockets, being very careful to not rip sides..
- Place pita pockets onto a perforated pizza pan, slide into over for 12-15 minutes..
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