Recipe Appetizing Nimbu pani (lemon juice)
Nimbu pani (lemon juice). Shikanji or Nimbu Pani is a spiced drink similar to lemonade. Lime is the choice of citrus but lemon makes a great shikanji too. Make sure to make a large pitcher worth as everyone will fight over it! nimbu pani recipe also called shikanji or Indian lemonade is the go to drink on hot Indian summer days.
This is the most popular drinks in India. Its making very easy just follow this video. The straight translation of nimbu pani is lemon water aka lemonade. You can cook Nimbu pani (lemon juice) using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Nimbu pani (lemon juice)
- You need of . Juices of 3 lemon.
- You need of . Ginger – small inch.
- You need of . Water – 4 cups.
- You need of . Sugar as per taste.
- You need of . Salt – a pinch.
- It’s of . Ice cubes.
- It’s of . Lemon slices, Chia seeds and mint leaves for garnishing.
Nimbu is also known as limbu in India. So this drink is called limbu pani as well. This is healthy summer beverage recipe compared to drinking carbonated drinks. Since lemon juice is added it has high concentration of Vitamin C.
Nimbu pani (lemon juice) step by step
- In a blender jar, blend together the lime juice, ginger, water, salt and sugar..
- Serve in a glass with ice cubes, lemon slices, Chia seeds and mint leaves. (you can add more lime juice as per your choice).
Lemon juice stimulates liver's bile production that pushes toxins out from the body. This magical concoction of lemon and water that this Nimbu Paani Best way to enjoy Nimbu Paani Shikanji:You can have Nimbu Pani with literally anything, anytime. Have it in the morning to cleanse your body and. Squeeze all lemons to remove juice and strain the juice to remove seeds.
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