Easiest Way to Cook Tasty Fruit Punch

Fruit Punch.

You can cook Fruit Punch using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Fruit Punch

1. Prepare 3 slices of pineapple.
2. You need 1 tablespoon of lime juice.
3. You need 1/2 cup of grapefruit.
4. Prepare 3 of oranges.
5. You need 1 of small apple.
6. It’s 1/2 cup of green grapes.
7. Prepare 1 of kiwi sliced.
8. Prepare 1/2 cup of cherries.
9. You need 1/4 cup of pomegranate.
10. It’s 5-6 of scooped outs of watermelon.
11. It’s 3/4 cup of ginger ale.
12. It’s 6 of ice cubes.
13. It’s 1 of Lemon slice to garnish.
14. You need 2 sprigs of mint.

Fruit Punch instructions

1. Take out the fresh juice of oranges, pineapple and grapefruit.
2. Strain it in a pitcher and add lemon juice, Add crushed ice to it.
3. By then chop apple, grapes and slice kiwi too, Take out the kernels of pomegranate, Scoop watermelon too.
4. Now just before serving, add ginger ale to the juice pitcher.
5. Add some more crushed ice in the glasses..
6. Add fruit pieces. Pour juice over it..
7. Garnish with mint leaves and serve chilled..

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