Easiest Way to Cook Tasty Mughlai paneer Parantha

Mughlai paneer Parantha. the recipe for mughlai paratha can time consuming and hence i would like to pin some tips and suggestions for it. firstly, i would like to clarify the arguments of maida vs wheat flour. Learn how to make Mughlai Paratha at home with Chef Ruchi Bharani on Rajshri Food. Mughlai Paratha is a rich paratha recipe loaded with paneer.

The best thing is that you can learn how. Paneer Paratha Recipe with step by step photos. Paneer paratha recipe with step by step photos. You can cook Mughlai paneer Parantha using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mughlai paneer Parantha

It’s of maida.
You need of Oil.
You need of Salt as per taste.
You need of Water as required to knead the dough.
It’s of For stuffing.
Prepare of paneer.
You need of Jeera powder.
You need of Coriander leaves.
You need of Boiled potatoes.
It’s of Onion chopped optional.
Prepare of Red chilli powder.
Prepare of Salt as per taste.

Paneer paratha is a popular Indian flatbread made with whole wheat flour and cottage cheese stuffing. Paneer Paratha is a popular whole wheat Indian flatbread. It's filled with crumbled paneer (Indian cottage cheese) and makes a filling breakfast or lunch. I grew up eating all sorts of parathas.

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Mughlai paneer Parantha instructions

For stuffing put all the ingredients together and mix well and keep aside.
For dough mix all the ingredients and knead into soft dough and keep aside for 15 mins.
From the dough make desired size of balls roll them thin put the stuffing in the centre and over lap the sides of chapati so that it forms a square shape and do not roll it again.
Flatten with hand and heat the Parantha on rava with ghee or butter.
Serve hot with curd pickle and mint chutney.

Paneer Paratha recipe: Paneer paratha – This Indian Paneer paratha – This Indian bread stuffed with crumbled cottage cheese makes for a filling breakfast and serves as a great lunch box option too. Lachha Paneer Paratha recipe – How to make Lachha Paneer Paratha. Heat a non-stick tava (griddle) and cook the paratha, using a little oil, till it turns golden brown in colour from both the sides. Mughlai Paratha Recipe, Learn how to make Mughlai Paratha (absolutely delicious This Mughlai Paratha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Mughlai paratha is a popular Bengali street food originated from Kolkata, West Bengal, India.