Easiest Way to Make Appetizing Bramley Apple And Mincemeat Pie
Bramley Apple And Mincemeat Pie.
You can have Bramley Apple And Mincemeat Pie using 14 ingredients and 13 steps. Here is how you cook that.
Ingredients of Bramley Apple And Mincemeat Pie
- You need 2 of bramley apples, peeled and diced.
- It’s 3 tbsp of light brown sugar.
- You need of Grated zest of half a lemon.
- You need of Juice of half a lemon.
- It’s 150 g of butter, softened.
- It’s 150 g of granulated sugar.
- It’s 3 of eggs.
- It’s 1 tbsp of vanilla extract.
- Prepare 6 tbsp of spiced brandy mincemeat.
- Prepare 150 g of plain flour, sifted.
- You need 1 1/2 tsp of baking powder.
- Prepare 1/4 tsp of salt.
- You need 1 tbsp of milk.
- It’s of Icing sugar, to dust.
Bramley Apple And Mincemeat Pie instructions
- Preheat oven to 170c..
- Rub butter to the bottom and sides of an ovenproof dish..
- In a bowl mix together the apples, brown sugar, lemon zest and lemon juice. Then pour into the baking dish..
- In another bowl whisk the caster sugar and butter until creamy and fluffy..
- Mix the eggs in one at a time..
- Stir in the mincemeat and vanilla..
- In another bowl, whisk together the baking powder, flour and salt..
- Then add the flour to the creamy mixture and stir together until just combined..
- Lastly add in the milk..
- Pour the batter over the apples and transfer to the preheated oven..
- Bake for around 45 minutes. Check it from around 40 minutes every 5 minutes using a toothpick pick. Once it comes out clean it's cooked through..
- Lastly dust with the icing sugar..
- Serve with custard or cream. Can be eaten hot or cooled..
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