Recipe Delicious Chicken broccoli and ziti w/ white wine cream sauce

Chicken broccoli and ziti w/ white wine cream sauce. This chicken broccoli ziti is a delicious weeknight dinner. Oh and this chicken broccoli ziti you see in this post – from the book! It's one of those dishes that are super simple to throw together but packs a ton.

One Pot Chicken and Broccoli PastaKitchen Sanctuary. Butter Garlic White Wine Pasta Sauce Recipes. Lightened Chicken Broccoli Ziti with Italian White WineCooking Chat. You can have Chicken broccoli and ziti w/ white wine cream sauce using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chicken broccoli and ziti w/ white wine cream sauce

It’s of Chicken.
It’s 1 lb of chicken tenderloins.
Prepare 1 tbsp of basil.
Prepare 4 clove of garlic thinly sliced.
You need 1/4 cup of lemon juice.
You need 1 tsp of pepper.
Prepare 2 tsp of butter.
You need 1 tsp of Sea salt.
Prepare 1 tsp of Olive Oil.
It’s 1 packages of frozen broccoli.
You need 16 oz of bottle of Hollands white cooking wine w/ lemon.
You need 16 1/4 oz of Heavy cream.
Prepare 1 tbsp of oregano.
Prepare 1 packages of Ziti Pasta.

Our simple and delicious one-dish meal chicken broccoli ziti bake is rich and comforting and perfect for a cold night. Rotisserie chickens are a wonderful way to get cooked chicken with no effort. They are sold at most large supermarkets. Remove the skin and bones and cube the meat; this is easier to.

Chicken broccoli and ziti w/ white wine cream sauce instructions

Wash and Cut up chicken tenderloins, place in bowl.
Add basil,oregano,salt,pepper to chicken. Let chicken sit for half hour to absorb the flavor.
Add Olive oil, butter and garlic to a non stick pan and let saute until garlic fumes begin.
Add chicken and slighty brown on both sides. Then remove from pan and place to the side.
With the excess liquid in the pan add the cooking wine and let simmer for 5 min..
Add the chicken to the wine sauce, broccoli then add the heavy cream and let it simmer until slightly thickened. To your liking.
Boil Ziti with oil and salt in water for about 7 min. Then add to chicken and sauce..
Let the flavors marry for about 5 min. then serve with Garlic bread.

Sauté the chicken with the garlic, salt, and pepper until lightly browned. Add ziti to the chicken and broccoli and toss gently. Add the reserve pasta water as needed and toss again. This Chicken with Creamy White Wine Mushroom Sauce is a simple yet very elegant dish featuring boneless skinless chicken breasts in a delicious creamy mushroom sauce made with white wine and cream. Parboil ziti and mushrooms; drain, put aside..