Recipe Tasty Stuffed Chicken Breasts with salad

Stuffed Chicken Breasts with salad.

You can cook Stuffed Chicken Breasts with salad using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Stuffed Chicken Breasts with salad

1. Prepare of Chicken:.
2. You need of boneless, skinless chicken breasts.
3. Prepare of scallions thinly sliced.
4. Prepare of jalapenos, seeded and finely chopped.
5. You need of cilantro, chopped.
6. It’s of lime zest.
7. Prepare of Colby Monterey jack cheese, grated.
8. It’s of Olive oil.
9. It’s of Salt and pepper.
10. You need of Salad:.
11. It’s of lime juice.
12. It’s of Olive oil.
13. It’s of salt.
14. You need of Bell peppers, thinly sliced.
15. Prepare of red onion, thinly sliced.
16. Prepare of mixed greens.
17. You need of cilantro.
18. Prepare of Lime wedges.

Stuffed Chicken Breasts with salad instructions

1. Preheat oven to 450 degrees.
2. Combine in a bowl scallions, jalapeno, cilantro, lime zest and cheese. Mix well..
3. Insert a knife into thickest part of each breast and make a pocket about 2 1/2 inches as wide as you can without cutting through. Stuff with cheese mixture..
4. Heat 2 tbls olive oil in a large oven safe skillet on medium heat. Season chicken with salt and pepper and cook until golfrn brown on 1 side, about 3-4 minutes. Turn chicken over and roast until cooked through, about 10-12 minutes..
5. For the salad:.
6. In a large bowl, whisk lime juice, olive oil and salt. Add the peppers and red onion and let it sit for 10 minutes, tossing occasionally. Toss with greens and 1 cup cilantro..
7. Serve with chicken and lime wedges. ENJOY!.

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