Recipe Yummy "Delicia" cake: with cookies, caramel, cream and banana! Argentina cake

"Delicia" cake: with cookies, caramel, cream and banana! Argentina cake. "Delicia" cake: with cookies, caramel, cream and banana! – Healthy banana split boat for breakfast. Banana Cookies – Brownies with bananas and nuts – Banana foster bread pudding – Banana Salad – Cherry Banana Smoothie – Banana Raisins Bread (with Homemade Baking Mix) – Mike's Iced Chocolate Banana Mocha. Dark chocolate truffles with cocoa cream filling and caramelized cocoa nibs.

Fresh strawberries and cream bring rich flavor to this baked strawberry French toast that's easily made ahead, chilled overnight, and baked in the morning for brunch or breakfast. Tescoma Delicia Cake Decorating Описание товара на английском языке: Excellent for decorating pastries with egg white frosting, buttercream, cream cheese and chocolate cream, melted chocolate, whipped cream, etc. Bebé hipopótamo delicia internautas com o primeiro mergulho. You can cook "Delicia" cake: with cookies, caramel, cream and banana! Argentina cake using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of "Delicia" cake: with cookies, caramel, cream and banana! Argentina cake

It’s 1 pack of vanilla or coconut cookies.
It’s of Caramel or dulce de leche.
You need 180 ml of buttermilk (milk cream).
You need 1 of banana.

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"Delicia" cake: with cookies, caramel, cream and banana! Argentina cake instructions

First we will crush the cookies and put them as the base of our cake. Crushing them through the base 😜.
Then we will put our caramel or dulce de leche on top of the crushed cookies! If you can't find dulce de leche you can buy the caramel candies and melt them!.
Then we will cut the banana on the half and one half we will cut into slices and put them on top of the caramel..
Now we'll make chantilly cream! And I'm about to give you the tip to make it have the perfect consistency! You will put in your electric blender or mixer the buttermilk, 3 tablespoons of sugar and 1 teaspoon of milk powder! When you have your Chantilly done all you have to do is put half of it on top of the bananas..
All you have to do now is repeat this process one more time! Cookies, caramel, banana, cream.
By last decorate with chocolate and refrigerate your cake before you eat it. It tastes better when it's really cold!.