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Easiest Way to Make Yummy Quick Mushroom Brown-Rice Biryani

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Quick Mushroom Brown-Rice Biryani.

Quick Mushroom Brown-Rice Biryani You can cook Quick Mushroom Brown-Rice Biryani using 26 ingredients and 10 steps. Here is how you cook it.

Ingredients of Quick Mushroom Brown-Rice Biryani

  1. Prepare For of Brown rice.
  2. You need 1 cup of Brown rice.
  3. You need 1-2 teaspoon of oil.
  4. It’s 1/2 cup of green peas.
  5. Prepare 2 of carrots diced.
  6. Prepare 100 grams of french beans chopped.
  7. You need to taste of Salt.
  8. You need 2 teaspoons of biryani masala.
  9. Prepare 1/2 teaspoon of Red chilli powder.
  10. It’s 1/4 teaspoon of turmeric powder.
  11. Prepare For of Whole spices-.
  12. It’s 1 teaspoon of caraway seeds/ Shah jeera.
  13. Prepare 2 of green cardamoms.
  14. Prepare 1 of black cardamom.
  15. It’s 1 inch of piece of cinnamon.
  16. Prepare 1 of bay leaf.
  17. Prepare 5 of black pepper pods.
  18. You need 2-3 of cloves.
  19. Prepare For of Mushroom tempering-.
  20. You need 200 grams of Mushrooms.
  21. Prepare 2 of Onions medium sized.
  22. You need 8-10 of Cashewnuts.
  23. Prepare 1-2 teaspoons of oil.
  24. It’s 2-3 pinches of salt.
  25. Prepare 1 teaspoon of cumin powder.
  26. It’s 1/2 (1 teaspoon) of chilli powder.

Quick Mushroom Brown-Rice Biryani step by step

  1. Wash and soak brown rice for 10 minutes..
  2. While rice is soaking you can chop all your vegetables and keep ready all the other required items..
  3. Heat 2 teaspoons of oil in a pressure cooker, add all the whole spices..
  4. Add the carrots, beans and green peas and saute for 2 minutes.
  5. Add salt and other masalas mentioned for biryani. Add 1-3/4 cups of water and boil for 2 minutes. Cover the cooker lid and take 1 whistle..
  6. Rice is ready let's prepare the tempering in a pan..
  7. In another pan heat oil add chopped cashews and sliced onions and saute..
  8. When onions turn slightly golden add chopped mushrooms and saute till they change colour. Add spices and salt mentioned in tempering section..
  9. Add the cooked rice and mix. The biryani is ready below 20 minutes. I prepared for my son and daughter's lunch box at 7 am in the morning..
  10. Inviting and aromatic easy biryani is ready.

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