How to Make Tasty Easy Candied Carrot Salad
Easy Candied Carrot Salad.
You can cook Easy Candied Carrot Salad using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Easy Candied Carrot Salad
- You need of Carrots, Julienned.
- Prepare of butter.
- Prepare of brown sugar.
- Prepare of Honey Bourbon (American Honey, Evan Williams Honey, etc.).
- Prepare of fresh ginger chunks.
- You need of fresh spinach leaves, washed.
Easy Candied Carrot Salad instructions
- Add the butter to a large pan with the heat off..
- Turn the heat to medium-low, then add the brown sugar, bourbon, and ginger. Stir this into a slurry, for about a minute, then add the carrots..
- Turn the heat up to Medium, and continue to stir the carrots, flipping them over every minute or so, to thoroughly coat the carrot. Keep this up for about 15 minutes. The sauce will also be reduced during this process, and the carrots will get softer and more tender..
- When it's done, turn off the heat. Add half of the spinach to a plate, scoop half of the yummy carrot goodness on top of the spinach, and do the same for the other serving. Drizzle the sauce left over on top of the salad. Serve hot or cold..
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