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Recipe Perfect Fish tacos

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Fish tacos. Well, these are the end-all be-all. People can be intimidated by cooking fish for tacos, but don't be! After marinating, the fish just needs to cook in a glug of olive oil for a few minutes.

Fish tacos Make fish tacos with fresh fish fillets, corn tortillas, salsa, avocado, and coleslaw with this quick and easy fish taco recipe. Easy Fish Tacos are quick & healthy with a homemade spice mix and your favorite toppings! A bad fish taco is worse than a bad chicken taco. You can cook Fish tacos using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fish tacos

  1. Prepare 1.5 lb of cat fish / tilapia fillets.
  2. It’s of Cumin powder.
  3. It’s of Cilantro.
  4. Prepare of Lemon juice.
  5. It’s of Cayanne pepper.
  6. It’s of Guacamole.
  7. You need of Salsa.
  8. Prepare of Shredded Mexican cheese mix.
  9. You need of Flour tortillas.

And while most people would be turned off after multiple dismal experiences, I persevered, believing there to be better. Fish tacos, that great meal of the Baja Peninsula, and a taste of summer. They are simple to make, no more complicated in fact than a hamburger or a mess of pancakes, and they are considerably more. Serve Bobby Flay's healthy Fish Tacos recipe, from Boy Meets Grill on Food Network, with a fresh tomato salsa at your next party.

Fish tacos instructions

  1. Make long thin strips of fish fillets and marinate with cayanne pepper, cumin powder, garlic powder, salt, lemon juice and set aside for 30 mins.
  2. Heat oil in a skillet and pan fry marinated fish fillets until nicely browned on the outside. Set aside.
  3. Heat up the flour tortilla until warm..
  4. Place the tortilla in a plate and top with fish fillets, guacamole, salsa, shredded Mexican cheese and cilantro..

Choice of rice & beans or salad. Remove from the pan and assemble the tacos with the cabbage slaw and tilapia. These Fish Tacos are so good that you'll likely even find seafood haters loving them! You get deliciously seasoned, tender and flaky fish pieces layered over hearty corn tortillas along with the. The fish for these tacos is incredibly simple to prepare.

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