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Easiest Way to Cook Perfect Coconut Almond Granola

Coconut Almond Granola. Coconut almond granola — finally, a crunchy granola that clumps that's also low in sugar, vegan, gluten-free and This homemade coconut almond granola is extra crunchy and clumps up perfectly! A bowl full of this Homemade Coconut Oil Honey Almond Granola topped with juicy, sweet strawberries and a splash of ice cold whole milk is the way to go my friends. Made simply with almonds, coconut, oats, almond or peanut butter, and honey or maple syrup.

Coconut Almond Granola To bring happiness to others, we must be happiness. Coconut almond granola is a delicious American recipe usually served as a. I also loaded is with some good stuff like shredded coconut, almonds, raisins and dried goji berries. You can cook Coconut Almond Granola using 21 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Coconut Almond Granola

  1. It’s of Oats.
  2. It’s of Coconut Oil Extra Virgin of.
  3. You need of Maple Syrup Pure of.
  4. Prepare of Cinnamon of.
  5. You need of Almonds , chopped.
  6. You need of Coconut Unsweetened Flakes.
  7. It’s of Vanilla Extract.
  8. It’s of Almond Extract.
  9. It’s of Possible Add Ins :.
  10. It’s of Cherries Dried.
  11. It’s of Apricots Chopped Dried.
  12. Prepare of Macadamia Nuts.
  13. It’s of Walnuts.
  14. Prepare of Chia Seeds.
  15. It’s of Flax Seeds.
  16. Prepare of Pepitas.
  17. It’s of Cashews.
  18. Prepare of Coconut Extract.
  19. You need of Maple Extract.
  20. You need of Honey.
  21. It’s of Nutmeg.

Naturally sweetened, butter-free, and the perfect breakfast or snack. I recall being floored by how good this granola was, and I was convinced granola for breakfast would become a ritual. Coconut Almond Granola. "We tried the hard and crunchy granolas but really didn't like them," says Kathy Winn of New Lothrop, Michigan. "This recipe, however, was an instant hit. That same rich coconut-almond scent is still in the walls of my apartment, days later.

Coconut Almond Granola step by step

  1. Preheat oven to 300 degrees..
  2. Combine all the ingredients in a large bowl and mix very well. The mixture should be very wet, if it is too dry add more coconut oil or maple syrup..
  3. Spread granola onto 2 baking sheets evenly, in one layer. Bake for 20-30 min or until golden brown. The granola has a tendency to burn quickly: to prevent this turn granola with a spatula during the cooking process. If you find one sheet pan is browning more quickly than the other, switch their positions in the oven half way through the cooking time..
  4. Serve with Greek yogurt and fruit, with milk, or on its own as a to-go snack..

So we took our bag full of granola and assorted household things like toilet paper and batteries to a drop-off site. As terrific as homemade granola tastes, its texture often lacks the thick, crunchy clusters found in store-bought versions. This Almond Granola is my husband's favorite! When we lived in Spread out on a lined baking sheet and bake. Toss cooled almond granola with toasted coconut.

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