Easiest Way to Make Appetizing Mexican Bean Salad

Mexican Bean Salad.

You can cook Mexican Bean Salad using 19 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Mexican Bean Salad

1. You need 1/2 cup of rajma (kidney beans), boiled.
2. It’s 1/2 cup of kabuli chana (white chick peas), boiled.
3. It’s 1/2 cup of brown rice, cooked.
4. It’s 1/2 cup of black chana (chick peas), boiled.
5. It’s 1/2 cup of red bell pepper, chopped.
6. Prepare 1/2 cup of green bell pepper, chopped.
7. Prepare 1 of onion, chopped.
8. It’s 1/2 cup of corn kernels.
9. It’s 1/2 cup of coriander leaves, chopped.
10. You need of Dressing-.
11. It’s 2 tbsp. of olive oil.
12. It’s 2 tbsp. of vinegar.
13. Prepare 1/2 tsp. of pepper powder.
14. You need to taste of salt.
15. It’s 1 tbsp. of lime juice.
16. It’s 2 of cloves, garlic, grated.
17. It’s 1/2 tsp. of roasted cumin powder.
18. Prepare 1/2 tsp. of red chili powder.
19. Prepare 1 tsp. of honey / sugar.

Mexican Bean Salad step by step

1. In a serving bowl, combine together all the ingredients from kidney beans to coriander leaves..
2. For the dressing, whisk together all the ingredients from olive oil to sugar in a small bowl and keep aside..
3. Just before serving, drizzle the dressing over the salad and serve..

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