Recipe Tasty Five-can casserole
Five-can casserole. Feta – Stuffed Glazed Chicken Quarters. I have added can sizes, since the original recipe did not specify sizes. The casserole was soupy, which was not bad, but I want to see how it is.
Wanda has a funeral to get to, and that can only mean one thing. Retro as they may be, casseroles are totally worth your time. For one, they're a great way to make an enormous The only downside to many casseroles is that they aren't always the healthiest option. You can have Five-can casserole using 5 ingredients and 1 steps. Here is how you cook it.
Ingredients of Five-can casserole
- You need 1 can of cream of mushroom soup.
- You need 1 can of cream of chicken soup.
- Prepare 1 can of cooked chicken (I used 2 cups cooked chicken).
- Prepare 1 of small can evaporated milk.
- Prepare 1 of large can Chinese noodles.
Tuna casseroles are budget-friendly and comforting. A casserole (French: diminutive of casse, from Provençal cassa 'pan') is a large, deep pan used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, and, if so, the cookware itself is called a "casserole dish" or "casserole pan". These casseroles are perfect for popping right in the oven or holding in the freezer.
Five-can casserole step by step
- Combine all ingredients, reserving some noodles for topping. Place in casserole. Top with reserved noodles. Bake for 1 hour at 350 degrees. May add cheese to top halfway through..
The good news is that almost all casseroles can be frozen. Some recipes may give you explicit instructions on how to. You are going to want to bookmark these! An easy to prepare chicken enchilada casserole with only five ingredients. Perfect for a quick And now that Josh and I are working the same hours (you guys, it's totally weird) we can actually cook.
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