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Easiest Way to Prepare Perfect Mughlai mutton biryani

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Mughlai mutton biryani. A rich and delicious Mughlai mutton biryani. This Mughlai Mutton Biryani is midly spiced the mutton, the taste is simply flavourful and aromatic. Mughlai Mutton Biryani is a favourite dish of Suchitra Pillai and many other celebrities too.

Mughlai mutton biryani Biryani is a dish that nobody can ever resist. Be it a dinner party or any celebratory. Delicious mutton biryani made muslim style. You can have Mughlai mutton biryani using 21 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Mughlai mutton biryani

  1. Prepare of Mutton.
  2. Prepare of Cashew nuts.
  3. Prepare of Almonds.
  4. Prepare of Pistachio.
  5. It’s of Raisins.
  6. It’s of Clarified butter.
  7. You need of Sliced onion.
  8. It’s of Ginger paste.
  9. You need of Garlic paste.
  10. Prepare of Cumin seeds.
  11. You need of Crushed fennel seeds.
  12. You need of Coriander powder.
  13. You need of Cinnamon.
  14. Prepare of Bay leaf.
  15. You need of Cloves.
  16. Prepare of Green cardamom.
  17. Prepare of Black cardamom.
  18. You need of Whole black pepper.
  19. Prepare of Salt.
  20. It’s of Basmati rice.
  21. It’s of Water.

Delicious mutton biryani made muslim style. It taste so yummy and it is pretty easy to make as well. Do you want to get recipe of Mutton Biryani ? Times Food gives complete Recipe of mutton biryani including Prep Time, Cook Time and required ingredients.

Mughlai mutton biryani step by step

  1. Blanch the almond and remove the skin..
  2. Heat clarified butter in a pan..
  3. Add all dry fruits one by one fry it and keep aside.
  4. Again heat clarified butter in a pan..
  5. Add mutton pieces and fry in a medium flame and keep aside..
  6. Add sliced onion fry until golden brown..
  7. Add ginger garlic paste,cumin seeds,fennel seeds,coriander powder,salt,bay leaf,cinnamon,cardamom green and black,cloves and whole black pepper..
  8. Cook in a medium flame for 3 – 4 mins..
  9. Add soaked rice and water and also add half done mutton and cover it..
  10. Cook in a medium flame till done or 8 – 10 mins..
  11. Serve hot with raita..

Mutton recipes are hot favorite in South Asian countries especially in Pakistan, India, Sri. One of famous Eid recipes is mutton biryani or mutton masala/curry. Remember my Keema Matar that DH made. Mughlai mutton curry is a non-vegetarian curry where mutton is stewed with spices to bring out the Mutton is marinated before preparing the dish with spices so that the flavor of spices will enrich its. Indian Mutton Biryani is a tasty and delicious biryani that you just can't go wrong with.

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