How to Make Perfect Simple burgers

Simple burgers.

You can have Simple burgers using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Simple burgers

1. It’s of beef mince.
2. Prepare of wholegrain mustard.
3. It’s of good ale or beer.
4. It’s of chopped parsley.
5. It’s of tomatoes.
6. Prepare of gerkhin slices.
7. You need of lettuce.
8. It’s of rolls.
9. You need of salt.
10. Prepare of pepper.
11. It’s of grated cheese.
12. Prepare of ketchup.
13. You need of mayonnaise.

Simple burgers step by step

1. Put the mince, mustard, beer, parsley, and some salt and pepper in a bowl and mix it all up well. Needless to say, the rest of the beer is yours, cook’s privileges. Form into four even sized balls, then squish the balls down into four burgers, about 2 cm thick..
2. Heat a grill pan over a medium heat and the oven to 150c. Stick the burgers in the pan and cook until the bottom side is cooked and has some nice almost burnt lines on it. Flip them and squish them down with a spatula to stop the edges curling up too much..
3. Cut the cobs in half and put a bit of cheese on each of the bottom halves. Stick them in the oven to melt the cheese, and toast the bread a bit..
4. When the burger and buns are done, put the burger on the cheese half, then ketchup and mayonnaise (mix them together and make the special sauce from Stepbrothers) then sliced tomato, gherkins and salad. And then the top half of the bun..

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