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Easiest Way to Cook Appetizing garden fresh penne pasta with shrimp

garden fresh penne pasta with shrimp. Looking for a creamy shrimp pasta? This Tuscan Shrimp Penne from Delish.com hits the spot. Meanwhile, in a large skillet, melt butter.

garden fresh penne pasta with shrimp I made the recipe exactly as directed but when I added the cheese to the cream everything caked up almost like dough. Also, that's a lot of penne to put in that size dish. I created this creamy pasta dish when I needed to use up some marinara. You can cook garden fresh penne pasta with shrimp using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of garden fresh penne pasta with shrimp

  1. Prepare 20 oz of shrimp I cheated and used cooked deveined peeled tail off.
  2. It’s 1 of red bell pepper chopped.
  3. You need 1 of green bell pepper chopped.
  4. It’s 1 medium of red onion chopped.
  5. It’s 1 of yellow squash chopped small.
  6. It’s 1 large of handful of fresh baby spinach chopped.
  7. Prepare 1 1/2 tbsp of minced garlic I like garlic;-).
  8. Prepare 1 tsp of dried basil.
  9. You need 1 tsp of dried oregano.
  10. It’s 5 oz of grated.parmesan cheese.
  11. Prepare 6 oz of alfredo sauce I had bout half a jar in fridge.
  12. It’s 6 tbsp of butter.
  13. Prepare 2 tbsp of olive oil.
  14. It’s 1 box of penne pasta cooked al dente and drained.
  15. It’s 1 of salt and pepper to taste.

Red pepper flakes give it a little heat, which my family loves. It's super versatile, so try it with chicken, or simply stir in some fresh basil, too. —Lorri Stout, Gaithersburg, Maryland. Discover our simple shrimp-penne pasta recipe. With a saucy feta cheese dressing, our Asparagus & Shrimp Penne Pasta is unlike most pasta dishes.

garden fresh penne pasta with shrimp instructions

  1. melt butter add olive oil in a large pan on med high heat this makes a lot of food.
  2. add garlic and onion to hot butter/oil and saute till soft then toss in the rest of the vegetables and cover give it a stir so it doesn't burn.
  3. add salt and pepper and herbs then stir some more.
  4. add shrimp and alfredo sauce and pasta to the party guess what??? stir.
  5. when its all combined nicely toss in the cheese and yep. stir more then turn the stove off cover let it think about things for about 5 minutes.
  6. uncover. stir once more and enjoy.

Fresh artichokes in season are wonderful when prepared as simply as possible. A little garlic and butter, a splash of lemon, some onions and you're all set. Generously salt the pasta water and drop in the penne. Cook, stirring often until the penne is tender. The dish was pleasing to If you are cleaning wild caught shrimp it can add quite some time.

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