Easiest Way to Prepare Delicious STRAWBERRY JAM FILLED EASY TARTS😋
STRAWBERRY JAM FILLED EASY TARTS😋. Try these yummy strawberry jam tarts, the kids will love them. They are easy to bake and delicious to eat. Alternatively you can fill them with lemon curd instead of jam.
This easy strawberry jam recipe can be processed in a water bath, if desired, or stored in the refrigerator for up to two weeks. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This easy strawberry jam recipe requires no pectin and can. Strawberry jam and Nutella tarts easy yet delicious. If you feel like making a sweet treat with the kids for afternoon tea, these easy Mini Strawberry Jam Tarts use only two simple ingredients and take only minutes to bake. You can cook STRAWBERRY JAM FILLED EASY TARTS😋 using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of STRAWBERRY JAM FILLED EASY TARTS😋
- It’s 2 cups of all purpose flour.
- Prepare 1.5 cups of cold butter.
- Prepare 1/2 cup of powdered sugar or as per your taste.
- Prepare of FOR JAM:.
- It’s 8 of strawberries.
- Prepare 3-4 tbsp of granulated sugar.
- Prepare 2 tbsp of cornflour.
- It’s 2 tbsp of water.
Emma and I have been baking up a storm now that we are spending all our time at home. Who's ready to make an easy Strawberry Jam with all those sweet delicious strawberries that are in season right now? This simple No Pectin Strawberry Jam Recipe is made with only strawberries Didn't the strawberry jam turn out gorgeous!? I'm not kidding when I say this jam recipe is easy.
STRAWBERRY JAM FILLED EASY TARTS😋 step by step
- FOR TARTS: sift your flour and powdered sugar in a bowl and put them in the fridge for 10-15mins..then add cold butter into this bowl and try to knead it with soft hands until your dough lacks stickiness and all the flour is covered with butter..now roll this dough into a thick plain sheet and cover it directly with plastic wrap and put it into the refrigerator for atleast 30mins…
- JAM MAKING: remove the strawberry leaves and cut them into small pieces then place them in a sauce pan on medium heat..now add your sugar into it..try to mash your strawberries with a spoon or fork until all the sugar dissolves into it and this becomes an even thick mixture…
- Now dissolve cornflour in water and slowly add this into the jam mixture while contiously stirring it on low flame until it becomes thick..
- Okay so now take out your previously refrigerated tart dough and roll it into plane and slightly thick sheet..with the help of a tart mould or any circular cup cut it into small circles..now place them into your tart moulds or cupcake moulds and make some holes at base with help of a fork to prevent rising in the oven.
- Now bake your tarts for 20-30 mins at 180C..one your tarts become golden and hard take them out and let them cool completely..
- Once cooled; now fill each tart with 2-3 tbsp of your jam and top it with some sliced strawberries ❤️😋.
This Fresh Strawberry Jam is delicious on just about everything. It is really easy to make homemade jam sugar-free. It takes about ten minutes and four ingredients. The kitchen has always been a joy filled place in my life. Even in the midst of dieting and weight loss food should bring JOY.
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