Easiest Way to Prepare Perfect Strawberry chocolate pie
Strawberry chocolate pie. Chocolate crust, fresh strawberries, and a dreamy silky chocolate filling turn this easy and decadent no-bake strawberry chocolate pie into a showstopping dessert. A lot of people think food blogging is. Preparation Spread ice cream evenly over crust.
Chocolate Covered Strawberry Pie from Delish.com is a super easy dessert to make for your next Scrape the chocolate ganache mixture into springform. Press the hulled strawberries into the. Chocolate covered strawberries in a cream cheese pie – delish! You can cook Strawberry chocolate pie using 16 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Strawberry chocolate pie
- You need of pie crust.
- It’s 250 grams of flour.
- It’s 125 grams of butter.
- Prepare 25 grams of sugar.
- It’s 1 each of egg yolk.
- You need 2 tsp of water.
- You need of chocolate filling.
- You need 240 grams of chocolate.
- You need 200 ml of cream.
- It’s 50 grams of butter.
- It’s 30 grams of glucose.
- It’s of strawberry filling.
- Prepare 250 grams of strawberry.
- Prepare 40 grams of sugar.
- It’s 300 ml of sour yogurt.
- It’s 100 ml of water.
Spread the cream cheese mixture into the chocolate pie crust. (I recommend not putting all of the cream in the crust at first. Chocolate dipped strawberries are an elegant decoration for a layer cake, a beautiful addition to a dessert tray or a lovely centerpiece for a special occasion. Chocolate Covered Strawberries are an easy, delicious treat to make as an edible gift or dressed up dessert at home. Bake pie crust according to package directions.
Strawberry chocolate pie instructions
- First,combine well of the flour and sugar..
- Cut the buttet into small cube and place into the flour.Mix well until feel the combine flour become sandy..
- Add in the egg yolk and mix until the whole dough become yellow colour..
- Then add some cold water until the dough can stick well and no seperate.After that,put the dough into chiller to rest about 30minutes..
- Now,cut the chocolate and butter in cube for it easy to melt.
- Then add the glucose into the cream and boil it.When it boil,pour into the bowl that contain chocolate and butter.Then mix well,place aside..
- After 30minute,take out the dough,use the rolling pin to roll the dough until flat.Then put it into tart's mould,poke some whole of the dough surface and cover it with aluminium sheet.Put some weighting stone on top to avoid the pie crust rise while bake.Then bake it inside oven with 180c degree and 30-40minutes..
- While the pie is bake,cook the strawberry with sugar and water.Cook until the mixture look like jam.Take out the strawberry mixture and mix well with sour yogurt…The amount of yogurt is depends on your own favorite.Can add more if u wan more sour….
- After the pie is done,pour the strawberry mixture into the pie for first layer of filling.Then put the pie into freezer until the strawberry mixture is freeze,then pour the chocolate filling on top of the strawberry filling to make second layer.Then put into freezer again to freeze the chocolate.Serve the pie after it done.Enjoy..
In medium microwave bowl combine chocolate chips and milk. Rolling out pie dough is a labor of love (emphasis on love). In this demo i show you how i made a beautifully indulgent Chocolate Strawberry Pie. The crust is a little different as it is made from. Fresh Strawberry Pie, with a chocolate layer dividing the incredible Oregon strawberries from the all-butter pie crust, is the absolute best summer dessert!
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