Recipe Delicious Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce

Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce.

You can cook Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce

1. It’s 2 lb of bag long grain rice.
2. It’s 2 tsp of coconut oil.
3. It’s 1 can of Campbell's brocolli and cheese.
4. Prepare 1 bag of chicken tenderloins.
5. It’s 1 pkg of sazon.
6. You need 3 leaves of dry rosemary.
7. It’s of salt.
8. It’s of pepper.
9. You need of nutmeg.
10. You need of A.1. dry rub seasoning.
11. It’s A few of sliced carrots.
12. It’s of paprika.

Rosemary Chicken & Rice w/ Broccoli and Cheese Sauce instructions

1. In a medium saucepan bring rice and coconut oil to boil..
2. Once rice is boiling, turn to medium low heat and cover. Let simmer for 15 mins..
3. Open can of Campbell's Brocolli and Cheese soup and pour into a saucepan. Let simmer on medium low heat.
4. Season tenderloins with sazon, salt, pepper, nutmeg, dry rosemary and A.1. dry rub seasoning. (Season to your likeness).
5. Place sliced carrots and tenderloins in a large fry pan on high heat until fully cooked..
6. Place rice down first, sliced chicken across the top of rice. Drizzle the broccoli and cheese sauce, and garnish with paprika. Serve and Enjoy!!.

Share :