Easiest Way to Cook Delicious Spicy fried chicken and jollof rice

Spicy fried chicken and jollof rice. This Nigerian Jollof rice is spicy, fresh, comforting, and satisfying – all in one – the perfect rice dish! I can have it on its own any time of the week, and it Often, the chicken or other kind of meat is already included in the dish. It could also be served with fried plantains, with a dish called moi-moi, which is.

For an extra special and authentic touch, serve jollof rice with fried. How to fry Nigerian jollof rice stew Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. You can have Spicy fried chicken and jollof rice using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Spicy fried chicken and jollof rice

It’s 2 of large chicken thighs.
You need 1 teaspoon of nutmeg powder.
You need cube of Seasoning.
You need of Salt.
You need of Curry powder.
Prepare 2 of garlic gloves.
You need of Small cut ginger.
It’s 1 of small onion (sliced).
It’s of Yellow pepper (blended).
It’s of Vegetable oil (for frying).

It is a very versatile dish and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato Serve with Fried Chicken, Spicy Grilled Chicken, Grilled Tilapia Fish or Gizzards and plantains. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. When Jollof rice first landed on our dinner table, my family had never tasted or even heard of Jollof rice, yet it felt familiar. It's that comforting one-pot chicken and rice dish many of us know and.

Spicy fried chicken and jollof rice step by step

Wash and clean chicken laps, then place in a pot and add all ingredients listed except the vegetable oil.
The add little water depending on the chicken hardness and cover to cook.
Let it cook until tender to taste with the chicken stock almost dried.
Then pick out chicken and place in a sieve to drain off stock.
Place a pan on the heat and add the vegetable oil and allow to heat up.
Then fry the chicken until golden brown.

Nigerian food: spicy Jollof rice with fried chicken closeup on a plate. horizonta. Raise heat to medium-high, and using the same pot, add pureed tomato mixture, cooking until reduced by half. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Fry the plantain for a few minutes on each side until golden and tender. Spoon the jollof rice onto warmed plates and add the plantain on the side.