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Easiest Way to Prepare Delicious Banana Caramel Pecan Muffins

Banana Caramel Pecan Muffins.

Banana Caramel Pecan Muffins You can have Banana Caramel Pecan Muffins using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Banana Caramel Pecan Muffins

  1. It’s of Dry Ingredients.
  2. You need of flour.
  3. It’s of sugar.
  4. It’s of brown sugar.
  5. It’s of baking powder.
  6. Prepare of salt.
  7. You need of Wet Ingredients.
  8. You need of ripe bananas, mashed.
  9. It’s of melted butter.
  10. Prepare of vanilla.
  11. Prepare of egg, slightly beaten.
  12. You need of sour cream.
  13. You need of milk.
  14. Prepare of caramel ice cream syrup.
  15. It’s of pecans, coarsely chopped.

Banana Caramel Pecan Muffins step by step

  1. Preheat oven to 350°. Lightly grease 12 muffin tin (I use cooking spray)..
  2. Mix all dry ingredients in medium bowl, set aside..
  3. Combine bananas and melted butter and stir well to cool down butter. Add remaining wet ingredients except pecans. Mix well by hand..
  4. Combine banana mixture with dry ingredients and mix well by hand. Fold in pecans..
  5. Distribute evenly into 12 muffin tin. Bake 25-32 minutes until golden brown and top springs back to touch. Remove muffins immediately by running knife around edges and gently loosening bottom. Serve alone or with butter..

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