Easiest Way to Cook Perfect Asparagus & Green Beans with Chilli Lime Dip
Asparagus & Green Beans with Chilli Lime Dip. Asparagus is one of the first plants that greets us in springtime! Asparagus is a young tender shoot (spear) vegetable, emerging out from its underground root system. The flavorful spears are a favorite spring season delicacies.
The garden asparagus is widely cultivated as a vegetable for its succulent spring stalks. A multitude of cultivated asparagus bundles. Asparagus, officially known as Asparagus officinalis, is a member of the lily family. You can have Asparagus & Green Beans with Chilli Lime Dip using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Asparagus & Green Beans with Chilli Lime Dip
- It’s of Asparagus.
- Prepare of Green beans.
- It’s of sour cream.
- You need of lime juice.
- Prepare of piece of chilli.
- Prepare of olive oil.
- You need of salt and pepper.
This popular vegetable comes in a variety of colors, including green, white and purple.
Asparagus & Green Beans with Chilli Lime Dip instructions
- Drizzle asparagus and green beans with oil and salt and then cook in a preheated 180°C oven for 10 minutes.
- Mix together the juice of half a lime, chopped chilli, sour cream and a sprinkle of salt and pepper.
- Serve and enjoy, preferably outside in the sun!.
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