Easiest Way to Cook Tasty Vanilla cake

Vanilla cake.

You can have Vanilla cake using 14 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Vanilla cake

1. It’s 1.5 cups of Cake flour -.
2. You need 3 of Eggs -.
3. You need 3 tbsp of Milk -.
4. It’s 1 tsp of Baking powder -.
5. You need 1 tsp of Vanilla extract -.
6. You need of Sugar – 3/4 th cup.
7. Prepare 1/2 cup of Butter -.
8. It’s of Refined oil – 1/3 rd cup.
9. You need of Butter cream frosting :.
10. It’s 1/2 cup of Unsalted softened butter -.
11. Prepare 2 cups of Icing sugar -.
12. It’s tsp of Vanilla extract -1.
13. Prepare 3 tbsp of Cream -.
14. Prepare of Gel colours (I have used pink, yellow and blue).

Vanilla cake step by step

1. How to make cake flour : Take 1.5 cups of maida, remove 3 tbsp of the maida and add 3 tbsp of cornflour..
2. Whisk the butter, oil and sugar till fluffy. Add the eggs,vanilla extract and whisk..
3. Sieve the flour and baking powder, keep aside..
4. Now fold in the flour mix and milk into 2 parts into the egg mixture..
5. Pour this mixture into a greased baking tin, and bake in preheated oven at 165℃ for 35 minutes. Let the cake get cooled enough..
6. To make the frosting, whisk the butter and add the icing sugar. Whisk and add the vanilla extract..
7. Whisk until everything is fluffy, add the cream and whisk for few seconds more. Divide the frosting into 3 parts..
8. Add respective gel colours to 3 parts, pour them into piping bags fitted with nozzles. Pipe flowers onto the cake..

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