Recipe Delicious Momma's veggie meat loaf

Momma's veggie meat loaf. Press meat mixture into the prepared loaf pan. I am not a big meatloaf fan. I added Wegman's sundried tomotoes and fresh Italian parsley and absolutely loved this recipe!

Momma's Meatloaf is a classic meatloaf that has the best flavor ever! This meatloaf recipe is easy to make, holds together, and has the best glaze on top! My first take on Vegetarian Meatloaf ( I'm not a vegan but I love this kind of food) I don't have the full recipe as this was a shot from my. You can cook Momma's veggie meat loaf using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Momma's veggie meat loaf

1. You need of hamburger meat.
2. It’s of onion.
3. You need of mushrooms.
4. It’s of carrot.
5. Prepare of chopped garlic.
6. You need of pepper.
7. Prepare of salt.
8. Prepare of quick oats.
9. It’s of eggs.
10. Prepare of spinach.
11. Prepare of ketchup.
12. You need of ketchup.

Thank you for your interest about our new online-course 🙂 Here is the link for more details. Chickpea Veggie Loaf with spices and a spicy bbq glaze. Chickpea Cannellini bean Veggie Vegan "Meatloaf" for Thanksgiving and the holidays. I used to eat those Amy's meat loaves too!

Momma's veggie meat loaf instructions

1. Preheat oven to 350°.
2. Chop mushrooms, onion, garlic, and spinach.
3. Grate the carrot.
4. In large mixing bowl mix the hamburger, onion, garlic, mushrooms, spinach, carrot, salt, pepper, oatmeal, eggs and 1/4 cup ketchup.
5. Put mixture into a loaf pan.
6. Cover with the other 1/4 cup ketchup.
7. Bake for an hour, let cool for 5 minutes, slice and enjoy.

They were one of my favorites! This post is making me realize that is. Hiding the veggies in my vegetable muffins worked so well last week, I tried it again with this spinach meat loaf! If your kids don't like mushrooms, you can swap them with zucchini. It adds nice color along with the spinach.

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