Recipe Perfect Homemade wonton or eggroll wrappers
Homemade wonton or eggroll wrappers.
You can cook Homemade wonton or eggroll wrappers using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Homemade wonton or eggroll wrappers
- You need of ap flour.
- You need of large egg.
- Prepare of water.
- It’s of cornstarch.
- You need of flour as needed.
Homemade wonton or eggroll wrappers instructions
- Mix egg and water add flour knead 5 minutes put into bowl 30 minutes.
- Separate into 6 equal pieces take one roll out 12 inches making very thin.
- Take a handkerchief fill with cornstarch tie loose ends use for dusting.
- Cut the dough into 4 equal pices this will make egg roll wrappers.
- Cut the dough into three equal portions vertically and the horizontal then this will give you wonton wrappers.
- Dust with cornstarch stack on one another till ready to use https://cookpad.com/us/recipes/338334-steam-dumpling-sauce https://cookpad.com/us/recipes/356729-vegetable-egg-roll.
Post a Comment for "Recipe Perfect Homemade wonton or eggroll wrappers"