Recipe Perfect Homemade wonton or eggroll wrappers

Homemade wonton or eggroll wrappers.

You can cook Homemade wonton or eggroll wrappers using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Homemade wonton or eggroll wrappers

1. You need of ap flour.
2. You need of large egg.
3. Prepare of water.
4. It’s of cornstarch.
5. You need of flour as needed.

Homemade wonton or eggroll wrappers instructions

1. Mix egg and water add flour knead 5 minutes put into bowl 30 minutes.
2. Separate into 6 equal pieces take one roll out 12 inches making very thin.
3. Take a handkerchief fill with cornstarch tie loose ends use for dusting.
4. Cut the dough into 4 equal pices this will make egg roll wrappers.
5. Cut the dough into three equal portions vertically and the horizontal then this will give you wonton wrappers.
6. Dust with cornstarch stack on one another till ready to use https://cookpad.com/us/recipes/338334-steam-dumpling-sauce https://cookpad.com/us/recipes/356729-vegetable-egg-roll.

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