Recipe Tasty Chenango Zucchini Bread

Chenango Zucchini Bread. Bake a loaf of Paula Deen's moist, spiced and nutty Zucchini Bread from Food Network. In a separate bowl, combine oil, eggs, water, zucchini and lemon juice. This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking.

Sweet zucchini bread is usually more similar to a muffin or cake than a bread. Allow it to cool then wrap the loaf (or individual slices) tightly in plastic wrap or freezerproof bags. Chocolate Zucchini Bread Recipe. by Chocolate Covered Katie. You can cook Chenango Zucchini Bread using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chenango Zucchini Bread

You need 3 of eggs.
It’s 1 cup of vegetable oil.
You need 2 cups of sugar.
Prepare 2 cups of grated zucchini.
It’s 3 tsp. of vanilla extract.
You need 3 cups of flour.
You need 1 tsp. of salt.
You need 1 tsp. of baking soda.
You need 3 tsp. of cinnamon.
You need 1/2 tsp. of baking powder.

Zucchini Banana Bread-a blend of your two favorite breads! This Zucchini Banana Bread is great for breakfast or snack time. And go ahead and slather some butter on a warm piece, you will be glad. Read the Zucchini bread: why? discussion from the Chowhound Home Cooking, Zucchini food Zucchini bread: why?

Chenango Zucchini Bread instructions

Grate zucchini, carefully squeeze out much of the liquid, and set aside..
Beat eggs and then add the next 4 ingredients..
Measure 3 cups of flour and add to zucchini mix one cup at a time. Then with the last cup of flour add the rest of the dry ingredients..
Mix well..
Pour into 2 greased loaf pans..
Bake at 350 degrees F for 50 – 60 minutes. Check doneness with a toothpick in the center of the loaves..

Sign up to discover your next favorite restaurant, recipe. This zucchini banana bread uses rolled oats as the base, so it's packed with fiber and whole grains. But the end result is still moist and delicious, so the kids will still (hopefully!) be into it. The spicy, sweet smell of this easy, quick bread baking brings back fond Even if you hate zucchini, you will love this bread! It is sweet with a hint of spice from the.