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Easiest Way to Prepare Delicious Vegetarian (Vegan) Five Bean Chunky Chili

Vegetarian (Vegan) Five Bean Chunky Chili.

Vegetarian (Vegan) Five Bean Chunky Chili You can cook Vegetarian (Vegan) Five Bean Chunky Chili using 30 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vegetarian (Vegan) Five Bean Chunky Chili

  1. It’s of Base.
  2. You need 2 of onions (small, sweet, yellow, chopped small).
  3. It’s 1/2 of onion (large, purple, chopped rough).
  4. It’s 1 of carrot (chopped chunky).
  5. You need 2 of celery stalks (chopped, chunky).
  6. It’s 12 oz of mushrooms (baby Bella, some stems removed).
  7. Prepare 1/4 cup of grapeseed oil.
  8. Prepare 4 oz of olives (black, sliced).
  9. You need 1 can of corn (sweet, drained).
  10. You need 1 can of beans (navy, drained).
  11. It’s 1 can of beans (red, drained).
  12. You need 1 can of beans (black, drained).
  13. It’s 1 can of beans (kidney, drained).
  14. You need 1 can of beans (pinto, drained).
  15. Prepare 1 can of tomatoes (diced).
  16. You need 1 can of tomatoes (rotel).
  17. It’s 12 oz of beer (brown, or dark – I use Newcastle).
  18. Prepare 3 envelope of Chili Seasonings.
  19. Prepare 1/4 cup of honey (or brown sugar).
  20. It’s 1 tbsp of chocolate powder.
  21. You need 1 of pepper (bell, orange).
  22. You need 1 of pepper (bell, red).
  23. It’s of Optional.
  24. Prepare 1 of Shredded Cheese.
  25. You need 1 of White Rice.
  26. It’s 6 of chipotle peppers.
  27. Prepare 1 bunch of onions (green, chopped).
  28. It’s 1 bunch of Cilantro (chopped).
  29. You need 1 of sour cream.
  30. You need 1 of Tortilla Chips.

Vegetarian (Vegan) Five Bean Chunky Chili step by step

  1. Sautee yellow onions over medium high heat with grapeseed oil until brown and see through..
  2. Combine all other non optional ingredients into giant crockpot. Bring to boil, turn heat to low..
  3. Add sauteed onions to crock pot mixture. And chipotle peppers..
  4. Cook on low until vegetables are desired texture / consistency. Three to Four hours, stirring occasionally..
  5. Serve with rice, salad, chips, cornbread, or by itself..
  6. Garnish with cilantro, green onions, cheese, sour cream, salsa..

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