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How to Cook Yummy chocolate banana cupcakes

chocolate banana cupcakes. Banana Chocolate Cupcakes covered with lovely swirls of Chocolate Fudge Frosting give us a double dose of chocolate. You will love these tender and moist cupcakes that are oh so sweet. Super-moist banana chocolate chip cupcakes topped with milk chocolate and peanut butter swirled frosting.

chocolate banana cupcakes Bananas are one of the most frequent purchases I make at the grocery store because (Like this banana bread, these healthy chocolate banana muffins, this banana cake, or. Double Chocolate Banana Cupcakes are fluffy and perfectly moist with a delicious banana flavor. Then they're topped with creamy chocolate frosting for a double dose of chocolate. You can cook chocolate banana cupcakes using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of chocolate banana cupcakes

  1. Prepare of unsalted butter . softend.
  2. You need of sugar.
  3. Prepare of banana extract.
  4. It’s of eggs. room temp.
  5. Prepare of ripe bananas.
  6. Prepare of all purpose flour.
  7. Prepare of baking powder.
  8. Prepare of bakin soda.
  9. You need of of salt.
  10. Prepare of cinnamon.
  11. It’s of sour cream.

These easy chocolate chip cupcakes topped with a buttery cream cheese frosting are a decadent upgrade on a "I was inspired by a few different banana cupcake recipes before settling on this one. Chocolate Banana Cupcakes are what you make with bananas browning on the counter and a bag of chocolate in your pantry just screaming to be used. These chocolate banana cupcakes are a dark chocolate cake with chunks of banana running through it. While I enjoy bananas flavored with ground cinnamon in a banana bread, my favorite banana dessert is these Banana Chocolate Cupcakes where mashed ripe bananas are mixed in a batter along with.

chocolate banana cupcakes step by step

  1. wash them hands!!.
  2. preheat. 350 .. line cup cake pan with paper cupcakes.
  3. cream butter in large bowl with mixer. med speed. add suger little at a time.until pale n fluffy. blend in banana extract. add egg one at time beating well after eavh addition.blend in bananas..
  4. sift flour. baking powder. baking soda salt and cinnamon..
  5. in following order, beating on low speed , add a third of flour mixture..half of sour cream…flour …sour cream. and the rest of the flour mix to cream mixture. do not over mix..
  6. fill cups half full. bake for 24 minutes..

Learn how to make Mini chocolate-banana cupcakes with peanut butter frosting & see the Smartpoints value of this great recipe. Pipe onto cooled cupcakes and top with sprinkles and fresh banana slices. Banana cupcakes with added chocolate chip sand silky Italian Buttercream Frosting. An easy to make banana cake batter with added chocolate chips, bakes to moist tender perfection. Banana cupcakes, hummingbird cupcakes, and my chocolate peanut butter banana frosting.

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