Easiest Way to Make Perfect Microwave Red-Velvet Cake in 5 minutes!

Microwave Red-Velvet Cake in 5 minutes!. Red Velvet Cake रेड वेल्वेट केक Make sure the cheesecake does not bubble over the sides of the ramekin. The Best Microwave Red Velvet Cake Recipes on Yummly

Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring, with the red color due. Just like the version before, this mug cake takes just minutes to make in the microwave. You can cook Microwave Red-Velvet Cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Microwave Red-Velvet Cake in 5 minutes!

You need of red velvet cake.
You need 2 1/2 cups of all purpose flour.
You need 1 1/2 cups of sugar.
It’s 3 tablespoons of cocoa powder, sifted.
Prepare 1 1/2 teaspoons of baking SODA.
It’s 1 teaspoon of salt.
Prepare 2 of large eggs, at room temperature.
Prepare 1 cups of vegetable oil.
You need 2 tablespoons of red food coloring.
It’s 2 teaspoons of vanilla extract.
It’s of cream cheese frosting.
It’s 1 ltr of milk (full cream for best results).
You need 3 tablespoons of lemon juice / vinegar.
It’s 1 cup of (or according to taste) granulated sugar, sifted for best results.
Prepare 1/2 cup of butter, at room temperature.
You need 1 tablespoon of vanilla extract.

It is just as moist as the cake before and of course still uses zero egg (spongy mug cake is the worst). Oh and in the directions I say to mix the dry ingredients separately (a mini whisk makes this much easier) and then add them, because that is what you SHOULD do. How to Make Red Velvet Cake in a Mug Cook My Crowd Pleasing Shrimp Fried Rice With Me!

Microwave Red-Velvet Cake in 5 minutes! step by step

Sift and mix the dry ingredients together.
Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste..
Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*.
For the cream cheese, simmer the milk in medium to low heat..
Gradually add the lemon juice and stir occasionally..
Let is drain out through a cheesecloth and cool down for 10 minutes..
After it’s cooled down, mix the sugar, butter and vanilla extract.
You can scoop it on the cake or put it in a piping back.
Enjoy.

I've become known as the Queen of Mug Meals and this is the video and recipes that started it all. These little cakes are impressive treats for after school snacks, birthday surprises or any time of year! An easy dessert recipe for red velvet cake with cream cheese frosting ready in minutes from the microwave.. An easy dessert recipe for red velvet cake with cream cheese frosting ready in minutes from the microwave. Allrecipes Trusted Brands Back to Recipe.