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Recipe Perfect Hummus and pita bread

Hummus and pita bread. Transfer to a cutting board and cut into wedges. Place the bowl on a platter and. Today we are showing you how to make the best hummus and pita bread at home.

Hummus and pita bread Be sure to read through for tips and my step-by-step tutorial. The pitas didn't really brown at all, but they did puff up a big pocket and tasted great with my hummus and roasted cauliflower dinner. The Best Hummus With Pita Bread Recipes on Yummly You can have Hummus and pita bread using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Hummus and pita bread

  1. It’s of hummus.
  2. Prepare of chickpeas.
  3. It’s of garlic cloves.
  4. It’s of lemon juice.
  5. Prepare of olive oil.
  6. You need of water.
  7. It’s of ground cumin.
  8. Prepare of tahini.
  9. It’s of salt and black pepper to taste.
  10. You need of pita bread.
  11. You need of warm water.
  12. It’s of plain flour.
  13. Prepare of active dry yeast.
  14. Prepare of olive oil, extra virgin.
  15. It’s of salt.

Unleavened Pita Bread, Homemade Pita Bread, Pita Bread. Cut the pita bread crosswise and spread the lower halves with hummus. Top with tomato, season with salt and pepper and place the meat and the lettuce on top. To serve, replace the upper bread halves, sprinkle some paprika on top, press gently and garnish with thyme.

Hummus and pita bread instructions

  1. Hummus. Just put all the ingredients in a food procesor and its done, if you dont have a food procesor you can use a blender too, just add all the liquids first and then the chickpeas..
  2. Mix the dried yeast into the warm water and set to one side.Put the flour into a bowl, add the salt then mix in the yeasty solution. Add the olive oil and knead it all together until it is smooth and firm. Leave it to rise for half an hour..
  3. Once it's risen, cut the dough into 8, shape into balls and roll out on both sides. You need your oven at the hottest it will go – 240°C/gas mark 9, or higher if you can.Put the pittas onto a preheated heavy metal baking tray or a baking stone and pit them into the hot oven until they blister up – it will be around 2 minutes. Any longer and they'll start to burn..
  4. Yo can serve this with fresh vegetables, meat, et cetera and enjoy!.

As Pita, Hummus & Tahini are used in different ways in the cuisine, I decided to make them as a sampler. Pita is a soft and hollow bread made with wheat flour in varying round and oval sizes based on its usage. It is used to serve main course like gyros and falafel and comes out really tasty. Pita bread became a popular bread choice, especially because the absence of shortening and the small amounts of sugar make it a low-fat food. If the pita bread is marketed as an organic product, its processing must adhere to the Organic Foods Production Act that enumerates various requirements.

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