Skip to content Skip to sidebar Skip to footer
Home / bass / meunière / Recipe / sea

Easiest Way to Cook Tasty Sea Bass Meunière

Post a Comment

Sea Bass Meunière.

Sea Bass Meunière You can have Sea Bass Meunière using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sea Bass Meunière

  1. Prepare 2 of fillets sea bass.
  2. Prepare to taste of Salt and pepper.
  3. You need of Dried herbs (choose ones you like).
  4. It’s 1 tablespoon of flour.
  5. You need 1 tablespoon of olive oil.
  6. It’s to taste of Lemon juice.

Sea Bass Meunière step by step

  1. Remove the skin from fillets if any..
  2. Evenly sprinkle the fillets with salt, pepper and herbs. Lightly coat with flour..
  3. Heat olive oil in a frying pan and fry sea bass until both sides are golden and crisp..
  4. Sprinkle with lemon juice and serve while hot..

Post a Comment for "Easiest Way to Cook Tasty Sea Bass Meunière"