How to Cook Yummy Honey-Orange Glaze Chicken (Sticky-Fruity-Spicy)

Honey-Orange Glaze Chicken (Sticky-Fruity-Spicy).

You can have Honey-Orange Glaze Chicken (Sticky-Fruity-Spicy) using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Honey-Orange Glaze Chicken (Sticky-Fruity-Spicy)

1. It’s of Ground Cajun Pepper.
2. You need of Chinese 5 Spice.
3. Prepare of Dried Mixed Herbs (Oregano,Parsley,Thyme).
4. It’s of Smoked Paprika.
5. Prepare of Chilli Powder.
6. It’s of Garlic Powder.
7. Prepare of Light Soy Sauce.
8. It’s of Honey.
9. You need of Sweet Chilli Sauce.
10. It’s of Medium Orange(Juice).
11. You need of Chicken Drumsticks.
12. It’s of Sesame Oil.
13. It’s of SeaSalt&Pepper(seasoning).

Honey-Orange Glaze Chicken (Sticky-Fruity-Spicy) instructions

1. Mix all ingredients and leave in room temperature for 5-10 mins. Note: make some incisions to the drumsticks. Ideally marinade in a large sauce pan.
2. Cook the marinated chicken in the sauce pan on high heat for 10-15mins to seal the skin and till slightly browned..
3. Remove the chicken and place a foil lined roast tray and rest..
4. Reduce the remaining sauce-for 6 mins or more until sauce appears shimmering/shiny/sticky(glaze). Add more honey if desired. Heat oven @ 200’C for 6mins..
5. Pour the glaze over the chicken and oven cook for 25mins on the top shelf..

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