Recipe Yummy Beetroot walnut apple pie

Beetroot walnut apple pie.

You can cook Beetroot walnut apple pie using 14 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Beetroot walnut apple pie

1. It’s of for pie crust.
2. You need 1 cup of Refined flour.
3. It’s 50 gm of butter.
4. It’s 1/4 tsp of salt.
5. Prepare 1 tbsp of caster sugar.
6. It’s As needed of Chilled water.
7. It’s of For filling.
8. You need 2 of beetroot grated.
9. Prepare 1/2 bowl of brown sugar.
10. Prepare 1/2 tsp of cinnemon powder.
11. Prepare 1 tsp of butter.
12. It’s of For rose apple.
13. It’s 1 of apple.
14. You need 2-3 tsp of sugar.

Beetroot walnut apple pie step by step

1. For pie dough rub chilled butter in the flour..
2. Add sugar and salt to it and run until it looks like bread crumbs..
3. Now add chilled water and make a little tight dough..
4. Cover it with cellophane paper and keep it in fridge..
5. Now for filling in a pan take butter and soughte beetroot into it till little soft..
6. Add sugar to it and cook till sugar caramelized. Your filling is ready..
7. For rose apple cut the apples to thin slices..
8. Cook it in a pan with sugar for just 1-2 minutes. Now fold them in shape of rose petals..
9. Now grease a pie mould and place the rolled pie dough and shape it in a mould..
10. Now fill it with beetroot filling and place the rose shaped apple in the centre..
11. Cover the edges with crushed walnuts..
12. Bake for 8-10 minutes at 280°c in a pre heated oven..
13. Serve with tea or you can enjoy it with ice Cream too..

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