Recipe Appetizing Pork with Mushroom Soy Milk Sauce

Pork with Mushroom Soy Milk Sauce.

You can have Pork with Mushroom Soy Milk Sauce using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of Pork with Mushroom Soy Milk Sauce

1. It’s 3 fillets of Pork Loin.
2. You need 1 dash of Krazy Salt (for meat).
3. Prepare 1 tbsp of Oil.
4. Prepare 3 clove of Garlic.
5. Prepare 1/2 bunch of Shimeji mushrooms.
6. Prepare 3 of Shiitake mushrooms.
7. You need 2 of King oyster mushrooms.
8. It’s 150 ml of Soy milk.
9. You need 1 tsp of Sugar.
10. Prepare 1 dash of Krazy Salt.
11. It’s 1 of Black pepper.
12. Prepare 1 tbsp of Lemon juice.
13. You need 1 of to 2 tablespoons Grated ginger.

Pork with Mushroom Soy Milk Sauce instructions

1. These are the ingredients I used!.
2. Put the meat in a plastic bag to keep the cutting board clean. Flatten the meat, mainly pounding around the boarder of fat and red meat to prevent it from shrinking. Season both sides of the meat with Krazy Salt..
3. Put the garlic cloves in a plastic bag and crush them..
4. Slice the stem end of the mushrooms, and cut or shred them into bite-sized pieces..
5. Put the oil and garlics in a frying pan and turn on the heat. ☆Use 1 teaspoon of oil if you are on a diet!.
6. Add the meat from Step 2 and brown both sides. Take out the garlics and meat and put them aside onto a plate..
7. In the same frying pan, add the mushrooms from Step 4, and fry well. Wipe away some oil in the frying pan first when you are on a diet..
8. Add the soy milk, sugar, Krazy Salt, lemon juice and grated ginger, and bring to a boil, then turn off the heat. Don't add sugar when you are on a diet!.
9. Serve on a plate, sprinkle with black pepper, and it's done..

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