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Recipe Yummy Dry Chilli Chicken

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Dry Chilli Chicken. Easy recipe for Indian Chinese Chilli Chicken Dry. This will give you fool proof restaurant style chinese chilli chicken every single time! This recipe is a dry chilli chicken version, however if you prefer the gravy version of chilli chicken then just double up the sauce recipe to make it more saucy 🙂.

Dry Chilli Chicken Chilli chicken is a classic when it comes to Indo-Chinese food. Deep fried chicken chubes tossed with ginger garlic, onions, capsicum, chinese sauces and fresh green chillies. Dry Chilli Chicken Recipe, Learn how to make Chilli Chicken step by step on Hungry Forever. You can cook Dry Chilli Chicken using 14 ingredients and 2 steps. Here is how you cook it.

Ingredients of Dry Chilli Chicken

  1. Prepare of chicken.
  2. Prepare of vinegar.
  3. It’s of soya sauce.
  4. It’s of green chilli sauce.
  5. You need of medium onions cubed.
  6. It’s of capsicum cubed.
  7. It’s of green chillies slit lengthwise.
  8. Prepare of cornflour.
  9. It’s of Chinese seasoning or MSG.
  10. You need of salt.
  11. It’s of orange red food colour.
  12. It’s of garlic paste.
  13. You need of garlic minced.
  14. Prepare of refined oil.

Indian Chilli chicken is a very popular chicken snack eaten in India. Here is the recipe for dry chilli. Chilli dry chicken recipe is eaten widely in Pakistan, India and China. Although, it is a Chinese recipe, with small tweaks we can give it desi touch which harmonizes with Pakistani and Indian tastes.

Dry Chilli Chicken step by step

  1. Marinate chicken pieces with little salt,vinegar,soya sauce for an hour..
  2. Add the fried chicken, garlic paste, the leftover marinated soya sauce and vinegar,salt and the cornflour batter.Add a pinch of orange red food colour,chilli sauce, and toss till dry.Serve with Chinese mixed fried rice or noodles..

This dry chilli chicken tastes best eating with a roomali roti or any roti recipe or we can have it plain. Below are the recipe details on how to make chilli chicken dry recipe with detailed steps and video. Chongqing Mala Chicken usually refers to Chongqing chicken with chili peppers the spicy taste) For homemade mala chicken, I adjust the amount of the chili peppers so that we do not need to work so. The dry chilli chicken works as a snack, appetiser as well as a side. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice.

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