Recipe Yummy Rose Falooda Lassi

Rose Falooda Lassi.

You can cook Rose Falooda Lassi using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Rose Falooda Lassi

1. It’s of curd.
2. It’s of sugar.
3. It’s of rose syrup.
4. You need of soaked chia seeds.
5. You need of falooda sev.
6. You need of cardamom powder.
7. It’s of vanilla essence.
8. Prepare of pistachios for garnish.
9. You need of fresh milk cream.
10. You need of For falooda sev.
11. Prepare of cornflour.
12. It’s of water.

Rose Falooda Lassi step by step

1. Take curd in mixing bowl, add sugar, cardamom powder, vanilla essence and beat well(add little water if too thick) and refrigerate for 1 hour..
2. In pan mix cornflour and water. Heat on low flame, stir constantly till it binds to ball shape..
3. Make sev in iced cold water with sev maker..
4. In a glass first add falooda sev then chia seeds, rose syrup, lassi and fresh milk cream and garnish with pistachios. Serve immediately..

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