Easiest Way to Prepare Appetizing Homemade Noritukudani (laver boiled in soy sauce)
Homemade Noritukudani (laver boiled in soy sauce).
You can cook Homemade Noritukudani (laver boiled in soy sauce) using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Homemade Noritukudani (laver boiled in soy sauce)
- You need 10 sheets of laver (nori).
- It’s 4 tbsp of soy sauce.
- Prepare 4 tbsp of sake.
- It’s 4 tbsp of mirin (sweet sake for cooking).
- You need 1 1/2 cup of water.
Homemade Noritukudani (laver boiled in soy sauce) instructions
- Pour water into a pan and place it over the fire. Tear laver into pieces and add them into the pan..
- Stir it for a while till the pieces of laver are roughly dissolve..
- Add other ingredients and boil. Stir it off and on to prevent from being burnt..
- When it comes to pasty, stop the fire. Done!.
- Enjoy with cooked rice!.
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