Easiest Way to Cook Delicious Roasted Pork Tenderloin with a Herb Sauce

Roasted Pork Tenderloin with a Herb Sauce.

You can have Roasted Pork Tenderloin with a Herb Sauce using 19 ingredients and 7 steps. Here is how you cook it.

Ingredients of Roasted Pork Tenderloin with a Herb Sauce

1. It’s of Marinade.
2. You need 2 tbsp of brown sugar.
3. It’s 1 tsp of paprika.
4. It’s 1 tsp of garlic salt.
5. It’s 1 tsp of ground cumin.
6. You need to taste of Salt.
7. It’s of Zest of one lemon.
8. It’s 2 tbsp of olive oil.
9. You need 800 g of – 1kg of pork Tenderloin.
10. You need of For the herb sauce.
11. You need 1/4 c of olive oil.
12. Prepare 3 tbsp of white wine vinegar.
13. It’s to taste of Salt.
14. Prepare to taste of Ground black pepper.
15. Prepare 3 of garlic cloves, minced.
16. You need 1 of onion, finely chopped.
17. It’s 1/2 tsp of red pepper flakes.
18. You need 1/2 c of parsley, finely chopped.
19. You need 2 tbsp of freshly chopped oregano.

Roasted Pork Tenderloin with a Herb Sauce instructions

1. In a small bowl mix well all the marinade ingredients together expect the Tenderloin. Add a little more olive oil if it's slightly dry as it needs to be similar to paste..
2. Place the Tenderloin in a freezer or zip lock bag and add the marinade. Rub the marinade well into the meat. Transfer to fridge until needed, allow to marinade for atleast one hour..
3. Mix all the ingredients for the herb sauce together well. Cover with clingfilm and set aside until needed. Give the sauce a mix just before using..
4. Tenderloin can be roasted at 200c for about 20-25 minutes depending on its size in the oven, placed in an oven proof tray with all the marinade aswell. However I chose to pan grill it because I think it gives it a better flavour..
5. If you choose to pan grill it I would advise to flatten the meat so it cooks evenly throughout. A rolling pin can be used if a meat hammer is not available. Wrap the meat inside another bag in case the bag breaks then wrap the bag in a tea towel to prevent the bag from splitting..
6. Spray the grill pan with frylite or olive oil, allow to come to medium to high temperature and then grill the meat for 5-8 minutes per side or until its fully cooked through..
7. Allow to rest for 5 minutes and serve.

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