How to Make Yummy Chicken Wings With Carrot And Leek

Chicken Wings With Carrot And Leek.

You can have Chicken Wings With Carrot And Leek using 16 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chicken Wings With Carrot And Leek

1. Prepare of STIR FRY CARROT AND LEEK WITH WINGS.
2. It’s 10 of chicken wings.
3. Prepare 2 cup of leeks.
4. It’s 2 cup of carrot.
5. It’s 1 cup of water.
6. Prepare 3 tbsp of oil.
7. It’s 2 tbsp of light soy sauce.
8. Prepare of POUNDED PASTE.
9. You need 4 clove of garlic.
10. You need 4 small of shallot.
11. You need 1 of For the FRIED VERMICELLI.
12. It’s of (ANOTHER SERVE OPTION).
13. Prepare 100 grams of vermicelli.
14. You need 3 cup of stock.
15. Prepare 1 dash of salt.
16. You need 1 cup of fresh coriander leaf for garnish.

Chicken Wings With Carrot And Leek instructions

1. With oil Lightly brown chicken Wings about 5 minutes then add pounded paste and carrot with leek and stir fry.
2. Add sauce and water and stir fry to mix gently( not to break up leeks ) let it simmer for 3 minutes.
3. Off heat and serve.
4. FRIED VERMICELLI IN CARROT AND LEEKS WITH WINGS.
5. Soften dried vermecilli in warm or cold water till soft then drain.
6. Add vermecilli together with ready cooked carrot and leeks with wings and 2 cups of stock.
7. Bring stock to a boil and stir fry vermecilli with CHOPSTICK then off heat immediately.
8. ADDING MORE STOCK FOR A MORE GRAVY LIKE VERMICELLI (OPTIONAL ).

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