How to Make Delicious My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings

My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings.

You can have My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings using 17 ingredients and 3 steps. Here is how you cook that.

Ingredients of My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings

1. You need of Meat and Fish.
2. You need of Thinly-sliced pork or beef.
3. Prepare of Canned tuna mixed with mayonnaise.
4. You need of Cod roe mixed with mayonnaise.
5. It’s of Negitoro (minced fatty tuna with green onions).
6. Prepare of Salmon.
7. Prepare of Cheese, etc..
8. You need of Vegetables.
9. You need of Cucumber.
10. Prepare of Avocado.
11. You need of Shiso leaves, etc..
12. It’s of ★Others.
13. Prepare of Nori seaweed.
14. Prepare of Cooked rice.
15. You need of Soy sauce.
16. Prepare of Mayonnaise.
17. It’s of Wasabi, ra-yu, etc..

My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings instructions

1. If using beef, lightly sprinkle with sugar and brown in a frying pan. Then add sake and soy sauce, and continue frying until cooked through..
2. If using pork, sprinkle with salt and pepper and leave to rest for a bit. Mince some garlic and fry over low heat. Add the pork and when cooked, add some soy sauce to season..
3. In order from top to bottom: Cheese, shiso leaves, and salmon..

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