How to Prepare Yummy Mini Chicken Pies

Mini Chicken Pies.

You can have Mini Chicken Pies using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Mini Chicken Pies

1. You need 2 of chicken breast, sliced thinly.
2. You need 3 clove of garlic, chopped.
3. You need 1 of onion, chopped.
4. It’s 2 of star anise.
5. Prepare 2 of bay leaf.
6. It’s 1 of pepper.
7. You need 3 tbsp of soy sauce.
8. Prepare 1 tsp of lemon juice.
9. It’s 1 cup of potato, chopped.
10. It’s 24 of sheets of puff pastry squares.
11. It’s 1 of egg, beaten.
12. Prepare 1/3 cup of cup sugar, depends on how sweet you want it.

Mini Chicken Pies step by step

1. Mix all the ingredients except potatoes and puff pastry.Add 1/2 cup water..
2. Slow cook for 30 minutes (add water if it dries out)..
3. Add the potatoes. Continue cooking until potatoes are cooked..
4. Then after, remove the star anise and bay leaf..
5. In the muffin tray, lay the puff pastry sheets down in each muffin cups(edges overlapping). Pour in the chicken filling and press down slowly. Cover all top with another pastry sheet. Seal all the edges..
6. Brush the top with the beaten egg..
7. You can make 12 mini pies out of it..
8. Bake in 350°F for 20-30 minutes or until it turns golden brown..
9. *** try ketchup for dipping, we always do and taste good***.

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