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Recipe Appetizing Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast

Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast.

Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast You can cook Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast

  1. Prepare of Shrimp (frozen).
  2. Prepare of Sliced bread.
  3. Prepare of cm Japanese leek.
  4. You need of Shirasu (boiled and dried baby sardines) (optional).
  5. Prepare of Sake.
  6. It’s of Salt.
  7. It’s of Pepper.
  8. It’s of Mayonnaise.

Chewy Shrimp For Breakfast or a Snack, Japanese-Style Toast step by step

  1. Prepare the shrimp (defrost if frozen) by sprinkling sake and chopping. Cut the leek into thin slices..
  2. Season with salt and pepper and mix well..
  3. Cut the bread in half and coat with the shrimp and leek mixture. I drizzled mayonnaise on one slice, scattered shirasu on the other..
  4. Toast until crispy. Enjoy..

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