How to Prepare Perfect Rhubarb and strawberry jam

Rhubarb and strawberry jam. This strawberry rhubarb jam recipe does not include additional pectin, but DOES include a couple of secret ingredients that will have everyone thinking I have made strawberry jam many, many, many times. But, never have I ever added rhubarb. And, dear reader, I cannot believe that I.

This jam is a celebration of spring strawberries and rhubarb. The combination of the two fruits has long been a popular one. Rhubarb Strawberry Pineapple Jam Using Fresh OR Frozen Rhubarb and Gelatin. You can have Rhubarb and strawberry jam using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Rhubarb and strawberry jam

You need 900 grams of diced rhubarb.
You need 250 grams of clean strawberries.
Prepare 1 kg of granulated sugar.
It’s 1 sachet of powder pectin.
Prepare 1 of lemon juiced.

Rhubarb Jam Topping on Ice Cream. When you make straight rhubarb jam without I make strawberry rhubarb pie of course, and I've recently fallen in love with this Amish Rhubarb Custard Pie. Then I make a bit of strawberry rhubarb. So here's a recipe for Strawberry Rhubarb Jam, which combines two ingredients that I happen to adore.

Rhubarb and strawberry jam instructions

Mix sugar and pectin and rhubarb. Cover and refrigerate until sugar starts dissolving or overnight..
Transfer to maslim pan and stir until sugar dissolved. Simmer stirring occasionally until rhubarb soft and mixture has thickened. Should be close to setting temperature.
Add hulled strawberries and let it simmer for about 12 minutes or until setting point..
Check it wrinkles when you push a drop of jam in a cold plate..
Let it rest for about 15 minutes. Remove any foam from surface.
Stir and pot in warm sterilised jars.
Seal and label.

It's very easy to make and economical; one big bunch of rhubarb and a big basket of berries and, well, you've got jam. Although typically strawberries get paired with rhubarb, I think it's often. One of my favorite combinations – strawberry and rhubarb! I don't like sweet jam, so add more sugar if you want it to be sweeter. Strawberry and rhubarb jam is a delicious twist on a classic strawberry jam.