How to Prepare Perfect Strawberry jam

Strawberry jam. Our easiest strawberry jam recipe without a pectin. The jam is soft, spreadable, delicious, and great for first-timers This is by far the easiest recipe I have found for strawberry jam without using a pectin. With instructions for canning, refrigerator, or freezer jam.

Get Fresh Strawberry Jam Recipe from Food Network. Ina's fresh strawberry jam: how to have summer's berries with you all year. This simple No Pectin Strawberry Jam Recipe is made with only strawberries, sugar and a bit of lemon! (Scroll to the bottom for recipe tips, a printable recipe card and a short how to make. You can have Strawberry jam using 3 ingredients and 4 steps. Here is how you cook that.

Ingredients of Strawberry jam

You need 1/2 kg of Strawberry.
You need 1 cup of Sugar.
It’s 1/2 tsp of Lemon juice.

Small batch strawberry jam that you make in a microwave oven. The best strawberries for making strawberry jam are those that are firm and not soft, overly ripe, or too sweet. Learn how to get perfectly set strawberry jam by following Mary Berry's simple instructions. You'll need to pop a couple of plates in the freezer beforehand.

Strawberry jam instructions

Wash strawberries and place them on any meat cloth..
Now take a nonstick saucepan add sugar and fruit mixture and cook on low to medium heat..
You can use potato masher for crushing the strawberries..
You can use potato masher for crushing the strawberries. To check the consistency of jam Add lemon.

Learn how to make a small batch of homemade strawberry jam! Or maybe you don't have a canner. This easy strawberry jam recipe requires no pectin and can either be processed in a water bath for longer storage or stored in the refrigerator for up to two weeks. It is delightful on all the usual. Strawberries and sugar. that is it.