Easiest Way to Cook Yummy Mughlai egg curry

Mughlai egg curry. Mughlai Egg curry is a Mughlai dish from the legendary Mughlai cuisine known for its richness and mild aromatic flavours. Originally this recipe of egg curry also known as shahi anda used to be. Egg curry made in Punjabi dhaba style.

Delicious cream egg curry which taste amazing with pulao, roti or naan bread. This is not only easy to make but is super delicious and great for parties. Check more egg recipes like easy egg curry, egg curry, Mughlai egg curry, quick egg curry, Thai egg curry, egg Chettinad curry, egg masala dry, egg bhurji and cheese egg bhurji. You can cook Mughlai egg curry using 19 ingredients and 11 steps. Here is how you cook it.

Ingredients of Mughlai egg curry

You need of Hard boiled eggs.
You need of Chopped onion.
Prepare of Garlic paste.
It’s of Ginger paste.
It’s of Tomato puree.
Prepare of Cream.
You need of Khuskhus / poppy seed paste.
It’s of Turmeric powder.
It’s of Red chilli powder.
It’s of Coriander powder.
You need of Garam masala powder.
It’s of Cloves.
Prepare of Cinnamon.
You need of Green cardamom.
You need of Whole black pepper.
You need of Cumin seeds.
You need of Salt.
It’s of Clarified butter / ghee.
You need of Chopped coriander leaves.

Prepare a delicious egg curry in dinner tonight and enjoy a spicy meal with your family. Eggs curry is a famous Mughlai dish eaten zealously in Pakistan and India. Mughlai Egg Curry is a delicious, Indian style egg curry recipe. Find how to make mughlai egg Boil eggs in salted water until hard boiled.

Mughlai egg curry step by step

Peel the eggs and prick it..
Heat clarified butter / ghee in a pan..
Add boiled eggs and fry till dark brown on low flame and strain it..
Heat clarified butter and add cumin seeds and whole garam masala to crackle..
Add onion paste,red chilli powder,turmeric powder,coriander powder,garam masala powder and ginger garlic paste and saute for 3 – 4 mins..
Add poppy seed paste and mix well.Add tomato puree and saute for 2 – 3 mins..
Add cream and mix well..
Add one cup of water and bring to boil..
When it boiled add boiled eggs and cook for five mins.
Garnish with coriander leaves..
Serve hot with naan or chapaties..

Make small slit in boiled eggs so. A royal egg curry recipe from the Mughlai cuisine that gives you a rich dinning experience with the goodness of Almonds, Saffron and Eggs. Egg Mughlai Recipe Anda Mughlai Shahi Mughlai Anda Keema अंडा मोघलाई Anda Moghlai Egg Dish. Here is most popular Egg Curry Recipe Egg Korma or Ande Ka Korma. Indian egg curry has hard boiled eggs cooked in simple yet flavor packed Indian masala.